Showing posts with label heart disease. Show all posts
Showing posts with label heart disease. Show all posts

Saturday, 8 September 2018

How Old Is Your Heart?




Public Health England (PHE) in collaboration with the British Heart Foundation (BHF) has launched a heart check-up to identify ‘your heart age compared to your real age’.  Is it a valuable public health intervention or a waste of time and money?

It begins by asking age, gender, ethnicity and postcode.

Then: Do you have cardiovascular disease? No.

Do you smoke? No.

But I did. I quit two years, three months and thirteen days ago. Not that I’m still counting. But this does make a big difference. My heart is ‘older’ than it would be if I’d never smoked, I know that. It can take up to ten years for risk levels to return to those of a non-smoker.

Next it asks for height, weight and a few questions on medical history. Pretty standard.

Then it asks what your cholesterol level and blood pressure are. How many people know that?

And that’s it, end of test. It tells me that my heart age is four years older than my real age and says this:
 Your risk of having a heart attack or stroke within the next 10 years is 5.8%

Your heart age is an estimate because you don't know all your numbers. We've based your result on the national average.

If you have high cholesterol and blood pressure, your heart age could be as high as 69.

Make an appointment with your doctor, nurse or pharmacist to get your blood pressure and cholesterol tested.

There are no questions about alcohol and drug consumption, diet and exercise, all things which the NHS and PHE normally tell us make a big difference to heart health. I’ve lived in central London all my adult life and we keep being told how damaging pollution is to health and longevity so it might be a good idea to include a question on that.

The NHS is already struggling, does it really need a few million people making appointments to get their BP and cholesterol checked? Or do they expect people to rush out and buy self-testing kits? And then going to the GP when they get a high result. GPs have not surprisingly expressed concern about this test adding to their already extreme workload.

Is it good public health policy to frighten people with an unrealistic heart age? Who is the mythical ‘average’ person the figures are based on? I’m considerably taller, lighter and fitter than the average woman, for example (and an ex-smoker, yes, I know) so they can't use her to scare me like some sort of Baba Yaga.

There’s also the question of efficacy. NICE has already rejected the use of lifetime risk scores because of a lack of evidence, which means they will scare people, overload GPs - and not have any effect. It’s not even a case of the end justifying the means.

The people behind the project are defending it in various parts of the media by saying it will raise awareness and start a conversation. As an awareness raiser it fails because all it will do is frighten people into going to the GP, or frighten them and then they’ll carry on as normal, or make them think about making some changes and then give up after a few weeks because that’s how we operate. No imminent threat, no motivation.  Will there be any follow-up to see if people have taken action? Doubtful.

If it’s a way of collecting information about the population, then the holes in it make that information of very limited value – unless all PHE wants to know is how many of us don’t know our BP and cholesterol. This is not a compulsory test. The people doing it are self-selecting, opting in, and the reasons they do this could skew the results. Is it idle curiosity, concern, fear or some other reason? Is it mostly the group known as the ‘worried well’? People on very low incomes and many old people will be excluded because of lack of online access.

Heart disease is a serious and growing problem that takes long-term investment and lifestyle management to tackle.  According to the British Heart Foundation:

Heart and circulatory diseases cause more than a quarter (26%) of all deaths in the UK - over 150,000 deaths each year, an average of 420 people each day or one death every three minutes.

But hang on a minute… it also says:

Since the BHF was established the annual number of deaths from heart and circulatory diseases in the UK has fallen by more than half.

In 1961, more than half of all deaths in the UK were attributed to CVD (320,000 deaths).

Since 1961 the UK death rate from heart and circulatory diseases has declined by more than three quarters.

Would it not perhaps be worth looking at why rates have fallen, what else people are dying of, what interventions have worked in the past, where limited resources could be most usefully targeted? For example, obesity has risen since 1961, smoking rates have fallen and life expectancy has risen so people are more likely to have multiple comorbidities that accumulate with age – more than one potentially life-limiting condition at once.

As it happens, I did have my BP checked this week as part of an ongoing treatment for something not heart-related. I didn’t put it in the test because I wanted to see what results came up. The nursing assistant who checked it said he’d tried to take the test but it didn’t work because he was too young. He agreed with me about the flaws in the design. (My BP is great, thanks for asking).

If you do want to know about the state of your heart and its future, you’d be better off doing this:




Thursday, 30 August 2012

The miracle of chocolate?


Stories about the potential health benefits of chocolate surface on a fairly regular basis. Those of us who would happily mainline chocolate may latch on to these stories but, as with most things, if it sounds too good to be true, it probably is.

Three stories picked at random:

In the latest news story, a Swedish study published in Neurology has found that chocolate may protect men against strokes. It found that men eating the most chocolate in the study group (63g/2.2oz) were 17% less likely to have a stroke.

In 2011, the BMJ published a study which found that the highest levels of chocolate consumption (more than two bars a week) were associated with a 37% reduction in cardiovascular disease and a 29% reduction in stroke compared with the lowest levels.

This study noted that 'Recent studies (both experimental and observational) have suggested that chocolate consumption has a positive influence on human health, with antioxidant, antihypertensive, anti-inflammatory, anti-atherogenic, and anti-thrombotic effects as well as influence on insulin sensitivity, vascular endothelial function, and activation of nitric oxide. These beneficial effects have been confirmed in recent reviews and meta-analyses, supporting the positive role of cacao and cocoa products on cardiovascular risk factors such as blood pressure, cholesterol levels, atherosclerosis, and insulin resistance'.

In 2010 an American study found that older women who eat dark chocolate once or twice a week could be lowering their risk of heart failure. The study notes that one or two 19-30 gram servings of dark chocolate a week led to a 32% reduction in heart failure risk. This fell to 26% when one to three servings a month were eaten. But women who ate chocolate every day did not appear to reduce their risk of heart failure at all.

So there does appear to be some health benefit to eating chocolate. However (here comes the bad news), every study says that the fats and sugars in chocolate (even dark chocolate) have potential negative health risks. And every study suggests that it's the flavanoids in chocolate that appear to confer benefit.

Further research will probably show that a cacao-derived pill would confer the benefits and none of the risks. Which is no fun at all.

It's not just chocolate that contains flavanoids, they are also found in all citrus fruits, berries, onions (particularly red onion), parsley, pulses, tea (especially white and green tea) and red wine.

So all the articles that appear to be good news for chocolate eaters could just as well herald onions as potential lifesavers - except that wouldn't make for such good headlines.

It's unlikely that a bag of onions will replace a box of chocolates as the romantic gift of choice for men who forget their partner's birthday or their anniversary and stop off to pick something up on the way home from work. The British Onion Producers Association is not going to start paying for TV adverts modelled on the Milk Tray Man or ones with skinny women eating onions in suggestive ways.

But if you care about your loved one's health, giving them an onion would be a really romantic gesture. Shortly followed by it hitting your head.


A chocolate-covered onion. So wrong.